When you’re craving something hearty, earthy, and undeniably Italian, Pizza Funghi in Viechtach is the local favorite worth indulging in. At Pizza Roma Viechtach, we craft every pizza with fresh ingredients, authentic recipes, and a commitment to flavor that’s earned us a loyal following among pizza lovers.
Whether you’re a fan of classic mushroom toppings or more adventurous varieties like Pizza Funghi e Prosciutto, we bring the best of traditional Italian pizza to your plate—right here in Viechtach.
What is Pizza Fungi?
Pizza fungi (or pizza funghi) is simply a pizza topped with mushrooms—usually champignon or porcini, depending on the region and recipe. Loved for its earthy flavor and rich aroma, mushroom pizza is one of Italy’s most beloved staples.
We use only pizza funghi ingredients that reflect traditional recipes—fresh mushrooms, tomato sauce, mozzarella, and Italian herbs. The balance of textures and umami notes makes it both simple and indulgent.
Why Pizza Roma Viechtach is Your Go-To for Pizza Funghi
At Pizza Roma Viechtach, quality isn’t just a promise—it’s our tradition. From using funghi freschi (fresh mushrooms) to crafting a delicate pizza funghi bianca (white mushroom pizza), we focus on flavor and freshness in every slice.
What Makes Our Pizza Funghi Stand Out?
- Fresh Local Ingredients: We only use the finest pizza funghi mushrooms, hand-picked for freshness and aroma.
- Homemade Dough: Fermented for hours to create a light, crispy crust.
- Authentic Recipes: Our fungi pizza recipe follows Italian traditions, enhanced with modern culinary techniques.
Whether you prefer a classic pizza funghi or something richer like pizza prosciutto funghi, we’ve got your cravings covered.
A Look at Our Signature Pizza Funghi Styles
Our menu isn’t limited to just one mushroom pizza. We bring variety and boldness to every dish:
Pizza Funghi Freschi
A pure vegetarian delight, made with fungi freschi, mozzarella, olive oil, and herbs. Simple yet rich in flavor.
Pizza Prosciutto Funghi
A meat-lover’s dream. Featuring thin-sliced prosciutto, mushrooms, tomato sauce, and cheese.
Grill Pizza Funghi
Grilled for a smoky flavor profile, this version adds depth to the traditional pizza funghi taste.
Pizza Funghi Bianca
A white pizza version without tomato sauce, showcasing creamy cheese and garlic-infused mushrooms.
Each style pays homage to traditional Italian flavor profiles, prepared with passion and precision.
Pizza Funghi Ingredients & Measurements
Serving Size: 1 standard 12-inch pizza
Prep Time: 20 minutes
Cook Time: 10–12 minutes
Total Time: ~30 minutes
For the Dough:
- 250g all-purpose flour (approx. 2 cups)
- 150ml warm water (about ⅔ cup)
- 1 tsp active dry yeast
- 1 tbsp olive oil
- ½ tsp salt
- ½ tsp sugar
For the Topping:
- 100g mozzarella cheese, shredded (about 1 cup)
- 100g fresh mushrooms (champignon or button), thinly sliced (about 1 cup)
- 80ml pizza tomato sauce (about ⅓ cup)
- 1 tbsp olive oil
- ½ tsp dried oregano
- ½ tsp dried basil
- Freshly ground black pepper (to taste)
- Salt (a pinch)
More Than Just Pizza Funghi – Discover Our Full Pizza Range
While Pizza Funghi in Viechtach is a crowd favorite, we proudly offer a variety of pizzas tailored to every taste. Here are just a few options you can enjoy at Pizza Roma Viechtach:
Pizza Indian
Packed with spices, bold flavors, and a mix of onions, peppers, and seasoned chicken, this pizza offers a fiery twist.
Pizza Margherita
A timeless classic. Made with tomato sauce, mozzarella, and fresh basil – simple, clean, and absolutely satisfying.
Pizza Vegetaria
Loaded with seasonal vegetables, this pizza is a healthy and colorful option for veggie lovers.
Pizza Peperoni
Bold, spicy, and irresistible. Our Pizza Pepperoni delivers an unforgettable zing with every bite.
Pizza Gyros
A fusion favorite. Topped with sliced gyros meat, onions, and tzatziki sauce for a truly unique flavor experience.
These menu items ensure that whether you’re a vegetarian, spice lover, or meat enthusiast, there’s something for everyone at Pizza Roma.
Pizza Funghi Calories – Know Before You Bite
The average pizza funghi calories vary based on the ingredients and crust. A standard slice contains about 180–220 calories, depending on toppings like cheese or prosciutto.
Want something lighter? Go for our Pizza Funghi Freschi or Pizza Funghi Bianca, which are lower in calories but big on flavor.
Why Locals Love Pizza Roma Viechtach
Locally-Sourced Ingredients
We prioritize local suppliers for mushrooms, herbs, and dairy—keeping our pizza fresh and community-driven.
Cozy Ambience
Enjoy a relaxing environment that makes your dining experience as memorable as the pizza itself.
Takeaway & Delivery Options
Whether dining in or enjoying pizza from your couch, we’ve got you covered.
Visit Pizza Roma Viechtach for the Ultimate Pizza Funghi Experience
Ready to experience the most flavorful and freshly made Pizza Funghi in Viechtach? Come visit Pizza Roma, where quality ingredients, culinary skill, and local love come together on every plate.
Whether you’re dining in, picking up, or ordering online, you’re in for a taste of true Italian comfort. Don’t forget to explore other favorites like Pizza Indian, Pizza Vegetaria, and Pizza Gyros.
Pizza Roma Viechtach – where tradition meets taste.
FAQs About Pizza Funghi in Viechtach
What is the difference between pizza funghi and pizza fungi?
There is no difference—they’re the same dish. “Funghi” is the Italian plural for mushrooms, while “fungi” is the Latin plural.
Is Pizza Funghi vegetarian?
Yes, classic pizza funghi is vegetarian unless prosciutto or other meat toppings are added.
Do you offer gluten-free pizza options?
At Pizza Roma Viechtach, we offer gluten-free crust options upon request.
Can I customize my pizza funghi?
Absolutely! Add cheese, meats, or veggies to make it your own.
What is the best drink to pair with pizza funghi?
A glass of Italian red wine or a crisp local beer complements the earthy mushroom flavors perfectly.
